Showing posts with label Travel. Show all posts
Showing posts with label Travel. Show all posts

Tuesday, December 9, 2014

Quarkbällchen - doughnut heaven

Yep. You heard right. Gluten free doughnuts. Homemade, deep fried, and so completely German!


As some of you might know, Germany is THE place to be at Christmas time. We actually discovered that the region we live in, the Erzgebirge (or Ore Mountains), is the birthplace of Christmas as we know it today. The Christmas tree, ornaments, and especially the lights we put up came from this region of Germany! They also started the wildly popular European tradition of Christmas Markets. And boy are they amazing! They build little villages for the whole month before Christmas and they are right out of a Hallmark card. Lights everywhere, music playing, people drinking mulled wine and eating... doughnuts! Ok, they're eating quarkbällchen, which is basically a doughnut.  They have all different flavors: vanilla, almond, cinnamon sugar, etc. So of course Levi tries one. And he LOVES them. So we get them a few more times. And finally, I'm a little fed up with watching someone else eat delicious, German doughnuts...



These are not just any doughnut. They are made with a special dairy product called quark (hence the name). It loosely translates as curd cheese. This is different than cheese curds and most closely resembles cottage cheese. I checked and I guess they sell it at Whole Foods! Not sure about regular grocery stores as I can't really check until I get home this summer. It's everywhere here. Very popular and treated almost like yogurt. They flavor it and eat it right out of the container. This is completely new to me so excuse me if this is common in the US. Maybe I've been living overseas too long...

So what do I do when I want something I can't have? Make it myself! And boy was it worth it.

This is adapted from a German recipe so all the ingredients are listed by weight.  I have a kitchen scale (which is awesome) so I didn't convert anything to typical US measurements. Sorry!

Gluten Free German Christmas Doughnuts (Quarkbällchen)
Makes: 20-30 doughnut balls               Time: 10 min prep, 20 min frying

INGREDIENTS

  • 250g All-purpose gluten free flour (see my blend here)
  • 250g Quark (or cottage cheese if you have to)
  • 1/2 tsp Salt
  • 113g Sugar
  • 8g Baking powder
  • 3/4 tsp Guar gum
  • 1 tsp Vanilla extract
  • 2 Eggs
  • Oil for frying (I used vegetable oil)
  • Toppings: powdered sugar or cinnamon sugar

METHOD

  1. Add about 4 cups of oil (or 1 liter) to a sauce pan and heat on medium or a little higher. You're deep frying so be careful! You'll have to test the oil temp with a few tester doughnuts to get it right. You want it to sizzle but not get dark too quickly. The inside needs to be cooked and the outside golden brown.
  2. This is exactly why this recipe is awesome: put all the ingredients in a bowl (except the oil and toppings) and use a hand mixer to make a smooth batter.
  3. Take a mini ice cream scoop, or use two spoons, and scoop small balls of dough into the oil. Do a couple at a time so they cook evenly. Trial and error is the name of the game. Make one, cook, cut it open. Is it done on the inside? Is the outside a dark golden brown? Did it take forever to cook? Change the temp accordingly and be aware it takes a while for the oil temp to change.
  4. Once they're cooked, fish them out with kitchen skimmer. Put on paper towels to soak up excess oil.
  5. To finish them off, either dust with powdered sugar or roll in cinnamon sugar.
Eat them while they're fresh! They are incredible. Light, fluffy, sweet. Have with a mug of hot mulled wine to get the full German Christmas market experience. Invite friends over and they will be floored. Or don't because you really want to eat them all by yourself.



Oh, and Merry Christmas!






Here's some websites that talk about the history of Christmas in our region:

  • http://www.christkindl-markt.com/erzgebirge-germany-home-christmas-ornaments-a-12.html
  • http://www.live-like-a-german.com/germany_related_articles/show/The-Erzgebirge-Christmas-Country-in-Germany


Thursday, September 13, 2012

Mind the Gap

Sorry for the long delay in posts! The reason is that Levi sent me on an awesome trip to London to support his cousin in the Paralympic Games! He wasn't able to come because of all the practice and games he had :( I was there from Thursday to Sunday so it was a quick trip. I stayed with Levi's aunt and mom at an awesome hotel right in the middle of all the action. At the main entrance to the Olympic Park they built a brand new, fancy, shmancy outdoor mall. There are hundreds of stores, restaurants, cafes, ... everything. And of course it's packed because people are constantly going in and out of the Park. Our hotel was about 100 yards from the Olympic Park entrance. The reception of the hotel is on the top floor and that's where the lobby is and breakfast is served. They have an awesome balcony up there that looks right out onto the Olympic Park.

The first thing that really hits you is all the people!!! Hundreds of thousands of people going in and out of the events every day. Whenever the events were over for the night, there was a constant stream of people coming out of the park for at least 2 hours. It was crazy! Yet very organized. The city did a great job corralling people into the right lines and having tons of helpers around to answer any questions. They were everywhere around the city so you never felt like you were lost.

We didn't really have any particular plans when I got there. Levi's mom, Jil, had already been there for a week and a half and his aunt, Jana, was out all day at the events. His cousin, Roy, swam prelims and finals each day I was there. Prelims in the morning and finals at night. Jana was awesome and got us tickets to all of the finals. The first day we walked around the city a bunch. We decided to go visit the Wimbledon Stadium since neither of us had seen it. We got off on the wrong stop and made a few too many detours because we ended up getting there 5 minutes after is closed :( We still got to see the outside but we were kinda disappointed. Then we decided to go on the London Eye. We went at night so we could see all the lights. It was really cool! The funny and unexpected thing is that the London Eye is far from being like a ferris wheel. We honestly had to try really hard to even see it moving. Basically it goes so slow you almost can't even tell you're moving. So its definitely just for observing which was fine for me who happens to be slightly afraid of heights.... That ended the first day as I was pretty tired from traveling.

Since London is so giant, there were lots of places for me to find gluten free food. We went to a grocery store in the Westfield Mall area call Waitrose. They had a great section of gluten free food like bread, cereal, granola bars, candy, baking stuff, etc. I bought some yummy rolls, turkey, and cheese in case I ever needed a quick meal. Honestly, whether or not you have Celiacs, it's always cheaper when traveling to buy a loaf of bread, meat, and cheese to make sandwiches a couple days than to eat out every time. There did happen to be a couple restaurants right next to our hotel that served food for me. There was a Mexican restaurant, Wahaca, that served a lot of gluten free options. They literally took a crayon and circled all the things I could eat (about 3/4 of the menu). We ate there twice and I was fine both times. The second restaurant had items on the menu labeled GF. It was called The Real Greek and had traditional Greek food. It was really good and they served it tapas style which was fun. I had a small stomach ache afterwards but I think it was from eating rich restaurant food and not from cross contamination. Otherwise we stopped one day for lunch at a small grocery store/market that had pre-packaged salads. Those are always good when traveling because you can read all the ingredients. Another day we ate at Starbucks of all places. They had a pre-packaged tuna and potato salad that was delicious. Starbucks is pretty good about carrying items that are GF. In the states, they always have granola bars I can eat.



Day 2 we looked in the guidebook and found a walking city tour (self-guided). We started at Trafalgar Square where there happened to be a huge Paralympic watch party with a giant screen, food tents, ping pong tables, etc. We walked east along the main road and walked for a couple hours. We stopped at the Royal Courts building which was way to fancy to be a court building. Across the street is the original Twinnings Tea shop. I really like tea so I had to get some :) Then we went into the main London cathedral, St. Paul. It reminded me a lot of St. Peter's in Vatican City. Really huge... Then we walked across the London Bridge, stopped for some lunch, and headed to the Tower of London. We had to walk across the Tower Bridge of course. We stopped to ask about tours at the Tower and decided we would go the next day. Then we headed straight back to our hotel to get ready for the finals. We got there pretty early, since crowds are pretty unpredictable and we didn't wanna miss Roy's event. We stayed for all the races that night and it was amazing to watch. Roy just got out-touched for gold in the 50m Butterfly! He had an awesome race and it was really exciting. The stadium gets REALLY loud, especially when there is a British swimmer.


Something interesting I learned about the Paralympics is how everyone is grouped into different categories based on their physical condition. There are a bunch of different categories that are a combination no arms, partial legs, dwarfism, blindness, etc. It's incredible to watch these athletes. Have you ever tried to swim a length of a pool without using your legs? Your arm muscles start burning in less than 30 seconds. And they go so fast! It was amazing! Roy is in category S5. He has no hands and no feet so his limbs end just below the elbow and just below the knee. He's at the lower end of his category physically but he won 2 bronze and 2 silver metals!


Day 3 we got up early and visited with Jana for a little while before she left for her busy day. We had breakfast up on the balcony of our hotel. Then we headed to the Tower of London to do a tour. It took about an hour and then we spent maybe another hour looking at the Crown Jewels and walking around to some of the different rooms. It was fun to hear the stories from the Guard who gave us our tour. He was crackin jokes the whole time. We went from the Tower straight to the Portobella Market. It was Saturday so the market was HUGE!! We walked for several hours and never got to the end. It started with antiques then went to clothes, food, and basically everything you could think of. It was awesome and I wish I had had more room in my suitcase to bring stuff home. Then we went back to the hotel to get packed up and get ready for the last finals event. Roy was swimming in the 100m Freestyle S5 finals. It was not his strongest event but he was still hoping to metal. Not only did he metal but he got another Silver! He had an awesome last 50 meters to beat out the 3rd place swimmer.


The next day was solely a travel day for all of us. Jil & Jana back to the US and me back to Polska. My trip took a really long time. I took a bus to a plane to a taxi to a train to a taxi with a lot of waiting in between. Luckily I found Starbucks twice during all those transfers so it wasn't terrible. I also had a great chance of getting lots of good GF food from London and on the way home in Gdansk. Levi had an exhibition away game the night I came back so he wasn't there when I got home but a beautiful bouquet of flowers was waiting for me :) Not sure how I got spoiled enough to go to London without him and get flowers when I got home.

Maura

Wednesday, August 22, 2012

Ustka - trip to the Baltic Sea


Levi had the morning off from practice, and since the hot days of summer in Poland are few and far between,  we decided to see what a Polish beach was like.  A 20 minute train ride from Slupsk is Ustka. It's a cute little coastal town that's pretty touristy in summer. The beach is soft, white sand and absolutely PACKED with people! We experienced this same thing in Mallorca in August as this is the month many Europeans are on vacation.



It was about 82 degrees outside but the water was about 55 degrees. We jumped in but it felt more like the type of water Levi uses to ice his legs after practice. We walked around a little and glanced at all the souvenirs people were selling.  Levi found a delicious lunch of kielbasa and potatoes.  I brought a sandwich since hoping a little town like this will have food for me is a bad idea. Most kielbasa (typical Polish sausage) has gluten in it (or traces of it). However, we did successfully find some gluten free kielbasa! The brand is Nowak and we found it at a store called E.Leclerc. I'll be posting a recipe soon that I made with it :)

 

The town is cute but there's really not much to do unless you wanna lay on the beach or go shopping. So we stayed a few hours and headed home. A small but fun adventure :)

Maura & Levi